Blueberry Banana Muffin with Granola Topping
Prep
10 mins
Cook Time
24 mins
Servings
12
It was a bit cool and gloomy here in Minnesota yesterday, perfect for staying indoors and baking with the kids!
Just before placing the muffins into the oven, my son decided we should add some fresh blueberries to the mixture, so we did just that. To be honest, they turned out even better, what a little genius. My son gives these beauties "100 fingers up"!
We love them warm, feel free to add a pat of butter/vegan butter.
If you do not have fresh blueberries, swap for frozen or whatever berry you have on hand... or simply go sans berry. Hello banana muffin!!
Hope you enjoy these delicious muffins as much as we do!
XO,
Bobbielee
Share the love
#banana
#bananabread
#blueberries
#breakfast
#bread
#dairy-free
#fiber
#snack
#vegetarian
#muffins
#spelt
More From Bobbieleelicious
Say hello to your new go-to muffin recipe, because these Ultimate Banana Muffins are everything! They’re naturally sweet, super moist (thanks, bananas and...
If you're like me and love all things pumpkin (but want to keep it healthy), you're in for a treat! This Pumpkin Spice Baked Oatmeal feels like indulging ...
Say hello to your new favorite healthy pesto sauce! Our healthy basil pesto brings you all the delicious flavors you love with a nutritious twist. Instead...