Caprese Crostini

Ingredients

• 1 long baguette sliced into 1/2" thick pieces
• 2 tbsp extra virgin olive oil (used to brush the baguette)
• 2 cloves garlic
• 2-3 Roma tomatoes sliced into 1/4" thick slices (may sub for tomato on hand)
• 8 oz fresh mozzarella cheese sliced into 1/4" thick pieces
• 1 cup fresh basil
• balsamic glaze
• sea salt and black pepper to taste

Directions

1. Preheat the oven to 350°. Slice the baguette.
2. In a small bowl, mix together the olive oil, minced garlic, and a pinch of salt and pepper.
3. Slice the baguette and brush each side lightly with the olive oil mixture. Bake for 6-7 minutes to toast it lightly.
4. Top the toasted baguette slices with a slice of mozzarella, fresh basil, and tomato. Drizzle on some balsamic glaze.
5. Serve immediately and enjoy your delicious Caprese Crostini!

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